There can’t be many restaurants started by an ex-waiter who can barely cook that go on to shine. Yet give a man a pan, some eggs and teach him how … Continue reading
If you like your food, the thought of what would be your last meal if you were a ‘dead man walking’ can be a tricky one. Not that many of … Continue reading
Summer, for all the wonderous activities and experiences it brings making it my favourite time of year, it can also feel like a season where you are constantly on the … Continue reading
The September 2013 issue of the British BBC Olive magazine features a small section from me on eating out in Barcelona.
What were once the blue graffitied doors of a mechanic’s workshop on Sant Antoní’s C/Parlament have now been transformed into the welcoming entrance of the very modern bodega ‘Els Sortidors … Continue reading
At this time of year when the purse strings are as tight as the waist band it’s time to head away from the centre of town and towards those neighbourhood … Continue reading